Overview: Restaurant Supervisors coordinates and managers all aspects of front of house guest experience for the... restaurant for a shift. Responsibilities: Level One Responsibilities of Gold Key|PHR Supervisors: * Understand the needs...
Overview: Coordinates and manages all aspects of food production of the restaurant and/or hotel and banquets. Assist... areas to the quality standards of the hotel/franchise. Maintain food and cleanliness standards to ensure that the highest...
complete all other duties assigned Qualifications: Experience Previous Experience in the restaurant or hotel industry..., while assisting with general restaurant information in a manner that best represents the company image and quality standards...
Leadership. Respect the space. Keep your work area clean and organized. Report any deficiencies promptly to your Supervisor...Overview: The Cook I prepares food in accordance with production requirements and standard recipes and is most often...
Leadership. Respect the space. Keep your work area clean and organized. Report any deficiencies promptly to your Supervisor...Overview: The Baker prepares food in accordance with production requirements and standard recipes and is most often...