its culinary operations. If cooking is your passion, we need you today! Bring your culinary skills and join our team as a Line Cook...
as a Line Cook: Cook items following a detailed recipe Maintains standards of food and beverage quality and guest services...
as a Line Cook: Cook items following a detailed recipe Maintains standards of food and beverage quality and guest services...
candidates.* POSITION: LINE COOK II DEPARTMENT: CULINARY REPORTS TO: KITCHEN SUPERVISOR REQUIREMENTS: Minimum of 2 years...’ experience as a cook in a high volume restaurant Able to speak and read English Able to work weekends and holidays SUMMARY...
Benefits/Perks Flexible Scheduling Competitive Compensation Job Summary We are seeking a Line Cook to join the...
an interview. Experienced sandwich cooks - as we are a fast paced/high volume restaurant any sandwich cook will need... and retain instruction well. We have 3-4 cooks on the line and 1-2 prep cooks at one time. Everyone has a designated station...
Benefits: Competitive salary Employee discounts Opportunity for advancement Position Overview: The Line Cook.... Responsibilities: Prepare and cook menu items in accordance with recipes and standards, ensuring each dish meets the...
We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality...
ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist...
candidates.* DEPARTMENT: CULINARY REPORTS TO: KITCHEN SUPERVISOR REQUIREMENTS: Minimum of 2 years’ experience as a cook... in a high volume restaurant Able to speak and read English Able to work weekends and holidays SUMMARY: Prepare and cook...
candidates.* POSITION: BANQUET COOK DEPARTMENT: CULINARY REPORTS TO: BANQUET CHEF AND/OR SOUS CHEF REQUIREMENTS: Culinary... and cook food with attention to cleanliness and sanitation, quality standards, taste, timeliness and cost effectiveness...
candidates.* POSITION: COOK III - Boathouse DEPARTMENT: CULINARY REPORTS TO: KITCHEN SUPERVISOR &/or CHEF REQUIREMENTS...: Culinary Degree, with 2 + year working in kitchens, or equivalent on the job training (3+ years). SUMMARY: Prepare and cook...
its culinary operations. If cooking is your passion, we need you today! Bring your culinary skills and join our team as a Line Cook...