Sushi Sous Chef holds a junior management position within the kitchen department, reporting to the Executive Chef and Chef... de Cuisine. The Sous Chef is an essential member of the Food & Beverage team dedicated to providing exceptional quality...
a Specialty Japanese Chef de Partie. The Specialty Japanese Chef de Partie is responsible for prep, set up, and providing quality... Handler Certification. Experience: Minimum three years' experience as a Sushi Chef de Partie in a Japanese restaurant...