, and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the... and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity...
opening for a Sous Chef at the Shreveport Convention Center/Municipal Auditorium in Shreveport, Louisiana. Under the direction... of the Executive Chef and Director of Food & Beverage the Sous Chef team member's primary responsibilities include the...