in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage... Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...
Previous Management/Supervisory experience 1-2 years experience as a Supervisor, Sous Chef, or Chef at a 5-star restaurant... time off Training & development Tuition assistance Vision insurance Glass & Vine is seeking a Sous Chef...
on Experience) Title: Sous Chef Job Purpose The Sous Chef is responsible for all areas of the kitchen operations. This leader... experience in a high-volume restaurant operation. Responsibilities Manage the daily production, preparation, and presentation...
is looking for Sous Chef who shares a passion for excellence and who infuses enthusiasm into everything they do. Our employees have the... department in fast paced luxury environment. College degree preferably specializing in hotel/restaurant management or culinary...
experience as a Supervisor, Sous Chef or Chef at a 5 star restaurant Food handling certificate Ability to communicate... actions required with the Executive Sous Chef before leaving. Document pertinent information in logbook...
as a Sous Chef located at SLS South Beach in Miami. JOIN THE SLS FAMILY TODAY! Job Description Job Purpose: Under the... general guidance of the Chef De Cuisine responsible for coordinating, supervising and directing all aspects of the restaurant...
experience as a Supervisor, Sous Chef or Chef at a 5 star restaurant Food handling certificate Ability to communicate... actions required with the Executive Sous Chef before leaving. Document pertinent information in logbook...
Sous Chef Miami, FL A high-volume chef-driven restaurant is hiring a Sous Chef to join their hospitality family... team members. Be hands-on and assist where always needed. Experience must-haves: Current Sous Chef experience...
preparation and presentation of food items. Lead the kitchen team in the absence of the sous chef or the chef de cuisine... by example and motivating others when necessary Assist Sous Chef in managing kitchen expenses to maximize the profitability...
preparation and presentation of food items. Lead the kitchen team in the absence of the sous chef or the chef de cuisine... by example and motivating others when necessary Assist Sous Chef in managing kitchen expenses to maximize the profitability...
experience 2-3 years experience as a Sous Chef or Restaurant Chef at a 5-star restaurant Food handling certificate... Executive Sous Chef to ensure optimum service to guests. Inform the Executive Sous Chef of any excess items that can be used...
by the CDC or Sous Chef • Maintain and follow all systems within the kitchen. • Follow detailed recipes and company standards... including regular quality inspection of plate ware, bowls, service pieces. Reporting any broken items to the CDC or Sous Chef...
. Take on additional responsibilities as requested by the Chef, Sous Chef, or Kitchen Manager. Properly cover, date, and store...MIKA Tastes of the Riviera. Hospitality of Home. By Chef Michael White. Position Overview: MIKA is seeking...
of and comply with all departmental/restaurant policies and procedures. Meet with the Sous Chef to review assignments, anticipated... with standards. Check production schedule and pars. Establish priority items for the day. Inform the Sous Chef of any supplies...
areas. Take on additional responsibilities as requested by the Chef, Sous Chef, or Kitchen Manager. Properly cover... ability to work seamlessly as part of a team in a high-end restaurant setting. Key Responsibilities: Set up and organize the...
and procedures. Meet with the Sous Chef to review assignments, anticipated business levels, changes, and other information pertinent... and pars. Establish priority items for the day. Inform the Sous Chef of any supplies that need to be requisitioned for the...
as full-serviced counter lobby bar and restaurant with indoor/outdoor seating. There will be a separate entertainment area... Follow the recipes and the portion control guidelines set by the restaurant Responsible for setting up stations...
as full-serviced counter lobby bar and restaurant with indoor/outdoor seating. There will be a separate entertainment area... Follow the recipes and the portion control guidelines set by the restaurant Responsible for setting up stations...
and communicate with the chef or sous chef to ensure proper ordering and rotation of ingredients. Adhere to all food safety.... KNOWLEDGE, EXPIERENCE AND SKILLS Previous experience as a garde manger or pantry chef in a fine dining restaurant or upscale...
and to set up stations for the menu. Line Cook's duties will consist of assisting the executive and sous chef with their daily... around our restaurant. This position has a competitive wage, depending on experience. All eligible full-time regular employees...