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Keywords: Sous Chef (Fine Dining) (FT) ("Supervisor/a de Cocina"), Location: La Jolla, CA

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Sous Chef (Fine Dining) (FT) ("Supervisor/a de Cocina")

Chef (“Supervisor de Cocina”) position oversees all culinary operations in the hotel by managing and directing the kitchen... & BRAND NEW KITCHEN: JOIN US AS SOUS CHEF AT A.R. VALENTIEN! A.R. Valentien at The Lodge at Torrey Pines is reopening...

Posted Date: 26 Mar 2025
Salary: $70000 - 78000 per year