Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...
Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...
with an apprenticeship or professional diploma in Food Production. Minimum 2 years work experience as Head Chef or Executive Sous Chef...'s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Head Chef is responsible...
of the outlet. Qualifications: Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant...'s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine...
years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience...Description: We are seeking an experienced and outgoing Chef for our Grill Restaurant, specializing in Mediterranean...