, Scheduling Flexibility, Tuition Reimbursement, Employee Discounts and much more! The Sup, Sous Chef orchestrates production... staff in the preparation of food, delegating tasks and setting timeframes under the direction of the Chef de Cuisine...
Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...