. This is located in Rochester, MN. Key Responsibilities: Assists the Executive Chef with managing cost controls and control...: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department in an acute care...
, and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the... and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity...