Overview: Assist the department manager to effectively plan, organize, lead, coordinate and optimize the materials and human resources in the kitchen department to provide variety and high quality merchandise appealingly displayed to maxi...
Overview: To ensure customer satisfaction by operating the catering department with the highest level of quality service and to achieve expected sales goals. Pay for this position starts at $16.60 - $23.81 / hour. Minimum Qualifications...
Overview: Prepare food and display product in the department in a careful, clean, neat, and expedient manner ensuring that all product is fresh, rotated, and well-stocked for customers while maintaining great customer service. Pay for t...