smooth running of the restaurant Provide exceptional customer service and lead staff to do the same Conducting inspection... quickly and resolve them effectively Ideal Profile Bachelor's degree in hospitality, Hotel and Restaurant Management...
Oversee daily restaurant operations to ensure a superior guest experience at MKS Workforce Management Services Inc...
Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine...
Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules.... Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation...
Oversee the daily operations of our vibrant dining establishment at Tony Ting Food Concepts Inc. Maintain highest standards in food and beverage quality, service, and cleanliness. Train and manage staff, schedule shifts and inventory cont...
Oversee daily operations to ensure customer satisfaction at Little Seoul F&B Food Services. Maintain high-quality food and service standards in a fast-paced environment. Manage and train staff, handle scheduling, and deal with conflict re...
Aid in the recruitment and training of new hires, as well as the ongoing training of current personnel. Overseeing the activities of the staffs as well as the front and back of house personnel. Maintain high-quality food standards. Overs...
Mc Wilson Food Corp. is hiring for a RESTAURANT SHIFT SUPERVISOR to be assigned in MAKATI. We are behind the brands... and Restaurant Management/Business Administration or other related course At least 2 year (s) of management experience in restaurants...
The Restaurant Systems Officer creates and operationalizes Restaurant Operation Systems (ROS) for cafes and kiosks... within restaurant systems while maximizing the right routes for communication. Job Responsibilities: Plans and creates process workflows...
a restaurant or similar environment. - At least 1-3 years of experience as a Team Leader, Supervisor, or Management Trainee in FMCG... service and smooth restaurant operations. You will lead a team of staff members, handle customer concerns, and manage...
or Food Service Operations Preferably with relative experience as Assistant Restaurant Manager / Branch Supervisor in Food... and energetic shift Maintains the cleanliness and organization of the restaurant, which includes the dining area, restroom, kitchen...
a restaurant or similar environment. - At least 1-3 years of experience as a Team Leader, Supervisor, or Management Trainee in FMCG... service and smooth restaurant operations. You will lead a team of staff members, handle customer concerns, and manage...
international hotels/resorts, and/or in freestanding restaurants, of which 3 years in a restaurant Supervisor or management level...REQ10776 Assistant Manager, Restaurant (Open) Position Summary The Assistant Manager, Restaurant is responsible...
The Restaurant Systems Officer creates and operationalizes Restaurant Operation Systems (ROS) for cafes and kiosks... within restaurant systems while maximizing the right routes for communication. Plans and creates process workflows/flow charts...
and ensures that proper scheduling of work hours is prepared. Assists the Supervisor with hiring, training, motivating... and disciplining full-time and part-time hourly staff within their assigned unit (s). While on duty and in the absence of Supervisor...
Graduate of BS Hotel and Restaurant Management or equivalent Must have strong communication and organizational skills... With at least 3 years continues experience as F&B Supervisor handling over-all F&B operations and subordinate With exceptional...
. MINIMUM REQUIREMENTS 1. With at least three (3) year actual experience as supervisor in restaurant, coffee shop, or equivalent experience...
Tokyo Bubble Tea Restaurant is hiring for SHIFT SUPERVISOR to be assigned in Fort, Taguig branch... and satisfaction Handles people and conduct training as needed QUALIFICATIONS Bachelor's/College Degree in Hotel and Restaurant...
amongst staff in a professional manner. Order and maintain inventory control costs. Conducting regular inspections of the restaurant... about food quality and service. Monitoring inventory and ensuring that all food supplies and other restaurant essentials...
accordingly. MINIMUM REQUIREMENTS 1. With at least three (3) year actual experience as supervisor in restaurant, coffee shop...