Loading and unloading company products. Assisting drivers to find delivery locations. Compiling accurate delivery records and reports. Reporting all delivery-related problems to senior staff. Effectively communicating with clients and c...
Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maint...
Responsibilities: Incoming supplies and stock must be received and processed, inventory levels must be monitored, and the storage area's organization must be watched over. makes sure that the appropriate goods are available at the approp...
Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. Sweeping and mopping floors, a...