them with Wagestream. This means you won’t always need to wait until payday. What we look for in a Sous Chef (Pastry... from seasonal, local ingredients. A creative Sous Chef who can bring new ideas and create fresh dishes. Bring the best out of the...
Location: Central London Salary: £50,000 Hours: 52 hours per week Role: Pastry Sous Chef We are excited... to partner with a prestigious Italian restaurant, seeking a talented Pastry Sous Chef to join their creative team. The restaurant...
. Position Summary Reporting to the Head Chef, as a Pastry Junior Sous Chef at St Pancras, you will be primarily responsible... management tasks. You will assist the Head Pastry Chef with the implementation and monitoring of hygiene, health and safety...
a few. You will be working alongside extremely talented chefs who have both experience and knowledge in abundance. We are seeking a Sous Pastry... is looking for an exciting new challenge. Personal Attributes: Previous Pastry Chef experience. Well versed and passionate in the...
for creativity? if so, we want you to join our dynamic culinary team as a Pastry Sous Chef and elevate your career to new heights...! As our Pastry Sous chef you will have to assist the Head Pastry Chef in creating innovative and delicious desserts! Prepare...
Enrich the Journeys of our People and our Guests as our Sous Chef! The Landmark London looks for unique individuals... stations. Some of the brilliant benefits you will enjoy as a Sous Chef are: Salary: £41,452.35 + service charge · Pension...
wherever necessary and maintain good working relationships Assist the Pastry Head Chef/Sous Chef in the training of all staff... days) Discounted dental and health cover What will I be doing? A Pastry Chef de Partie, will run their station...
. Reporting into Executive Pastry Chef, you will support Chef de Partie/Sous Chef on a section of the daily business to ensure... of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head...
. Reporting into Executive Pastry Chef, you will support Chef de Partie/Sous Chef on a section of the daily business to ensure... of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head...
Chef and Senior Sous Chef/Sous Chef and/or Head Baker. Understands that the pastry department work as one team to support... opportunity presents itself for a Pastry Chef de Partie to join the Food & Beverage Department at Raffles London at the OWO...
We are in need of a Pastry Chef from Chef de Partie to Sous level Monday to Friday for event companies. Experience... as occasional ad hoc and evening extra shifts if needed. You need your own chef whites, knives, pastry utensils and safety shoes...
Sous Chef / Assistant Chef who has a passion to develop and provide the highest quality food with excellent time... JOB OVERVIEW We have a fantastic new job opportunity for a Sous Chef / Assistant Chef who has a passion to develop and provide...
with experience or relevant job titles of Head Chef, Executive Chef, Sous Chef, Culinary Director, Kitchen Manager, Pastry Chef, Line...Job Title: Chef Location: Blackheath, Greenwich Salary: £30,197 Job Type: Permanent / Full time...
in a Head Chef or Senior Sous Chef role within a premium restaurant. Strong understanding of menu development, forecasting... Nobu Restaurant Head Chef's primary function is to provide leadership, management, oversee budget and operations for the...
Pauls: CHEF DE PARTIE,Fresh focused dishes with a few European dishes as well, good range of wines. £38-40k Chelsea: SOUS... CHEF, £50k plus tips, fresh food restaurant Central London: PASTRY CHEF DE PARTIE, £40k package, 5 star hotel Mayfair...
pastry chef de partie, notting hill, restaurant, 34k + service pastry chef de partie, kings cross area, 37k package SOUS... chef, 4 star hotel, near kings cross, 45-52k PASTRY CHEF AND BAKER JOB VACANCIES pastry chef de partie, 40k package, 5...
. Positions include: Commis Chefs: Supporting senior chefs and developing culinary skills. Demi Chefs and Chef de Partie...: Preparing dishes to perfection with attention to quality and consistency. Sous Chefs: Leading sections of the kitchen...