Key points about a Catering Coordinator: Duties: Overseeing food preparation, coordinating with chefs, managing staff, handling client requests, and ensuring timely delivery and set-up of food at events. Collaboration: Works closely...
Role: To manage the operations and personnel of the branch while acting as the branch sales manager to ensure quality service while achieving the goals of the branch. Essential Functions & Responsibilities: Accountable for maximizing ...
Currently seeking Over the Road drivers and an opportunity to be home every weekend! Must have 1 year of CDL experience with a relative Clean MVR. Details are listed below: Monday - Friday (could change depending on route) 5 day work we...
Role Summary The Intake Care Coordinator is often the first point of contact for new and returning clients. This position is responsible for responding to and screening incoming clients to identify service needs. This provider will enga...