, sanitation, and cleanliness of the outlet. Inventory control, product flow, and rotation of products to ensure quality.... Work with the Executive Chef on menu development & implementation and establishing new and innovative menu items...
, sanitation, and cleanliness of the outlet. Inventory control, product flow, and rotation of products to ensure quality.... Work with the Executive Chef on menu development & implementation and establishing new and innovative menu items...
JOB RESPONSIBILITIES: Prepares food as directed by the Executive Sous Chef to the specifications of recipes... and standards. Able to perform related duties in any station or outlet assigned. Fully versed in fast food and short-order cooking...