- cook to and hold time; includes hot and cold items Must work as a team member Must be able to communicate with coworkers... and supervisors Ability to follow standardized recipes Identification of food products Knife cuts Preparation Methods Line...
Job Description: JOB SUMMARY The Tournant must be able to, in the absence of the Room Chef, assume responsibility... and document (wash, rinse, sanitize) Maintain temperature log - cook to and hold time; includes hot and cold items Inspect...