Responsibilities: JOB SUMMARY The overall objective and purpose of the Cook 2 position are to prepare food for the restaurant, bar... for goods to be ordered to kitchen leadership. To follow all specifications and to properly set up hot and cold line stations...
Responsibilities: JOB SUMMARY The overall objective and purpose of the Cook 2 position are to prepare food for the restaurant, bar... for goods to be ordered to kitchen leadership. To follow all specifications and to properly set up hot and cold line stations...
Overview: The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook.... The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need...
Summary: The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook.... The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need...
Summary The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook.... The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need...
Overview: JOIN A WINNING TEAM! Line Cook (Upscale / Fine Dining) This isn’t just your next job – it... dining Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment...
Responsibilities: JOB SUMMARY The overall objective and purpose of the Cook 2 position are to prepare food for the restaurant, bar... for goods to be ordered to kitchen leadership. To follow all specifications and to properly set up hot and cold line stations...
Responsibilities: JOB SUMMARY The overall objective and purpose of the Cook 2 position are to prepare food for the restaurant, bar... for goods to be ordered to kitchen leadership. To follow all specifications and to properly set up hot and cold line stations...
We are on the hunt for an experienced line cook to join our talented team and help prepare meals..., you will play an essential role in contributing to our customer satisfaction and restaurant growth. Line Cook Responsibilities...
and take pride in our communities. We set new standards in hospitality. Job Overview: To ensure proper service from the front line... through quality control, training of line cooks and ensure proper sanitation levels. Responsibilities: Check all items...
Savannah is currently looking for a motivated and attentive Line Cooks for our Coastal Italian Restaurant Saint Bibiana. In... for our guests. Responsibilities: Support the Chef and Sous Chef team in ensuring proper line setup prior to service Provide...
Responsibilities: JOB SUMMARY The overall objective and purpose of the Cook 1 position is to prepare food for the restaurant, bar... to be ordered to kitchen leadership. To follow all specifications and to properly set up hot and cold line stations...
faces. Your responsibilities as a Cook will include, but are not limited to: Setting up and stocking prep and line...
Responsibilities: JOB SUMMARY The overall objective and purpose of the Cook 1 position is to prepare food for the restaurant, bar... to be ordered to kitchen leadership. To follow all specifications and to properly set up hot and cold line stations...
to see you succeed! Position Summary Cook - Prepares and serves food, including texture modified and therapeutic diets following... facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line...
Responsibilities: JOB SUMMARY The overall objective and purpose of the Cook 3 position are to prepare food for the restaurant, bar... all specifications and to properly set up hot and cold line stations. To communicate all guest requests to an appropriate leader in...
Responsibilities: JOB SUMMARY The overall objective and purpose of the Cook 3 position are to prepare food for the restaurant, bar... all specifications and to properly set up hot and cold line stations. To communicate all guest requests to an appropriate leader in...
Responsibilities: JOB SUMMARY The overall objective and purpose of the Cook 1 position is to prepare food for the restaurant, bar... to be ordered to kitchen leadership. To follow all specifications and to properly set up hot and cold line stations...
Summary Position Summary The cook is responsible for the preparation, service and storage of a wide variety... Sets up tray line and signage in cafeteria prior to beginning of service. Stores back up food in proper holding cabinet...
Responsibilities: JOB SUMMARY The overall objective and purpose of the Cook 3 position are to prepare food for the restaurant, bar... all specifications and to properly set up hot and cold line stations. To communicate all guest requests to an appropriate leader in...