Summary of Position: Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products... rules, policies, and procedures Stocks and maintains sufficient levels of food products at line stations to assure a smooth...
. Our starting positions consist of Cashier and Line/Prep Cook training programs. These lead into supervisor and manager training... programs. To learn more about our company, visit: Line Cook Responsibilities: Deliver the highest standard of Quality...