or Junior Sous Chef Pastry in a professional kitchen or luxury hotels. Strong knowledge of pastry techniques, baking methods..., and breads. Support the Pastry Sous Chef in menu development and recipe creation. Oversee the daily operations of the pastry...
in a hotel setting. Experience working in a hotel/high-volume kitchen is preferred. Proven experience as a Pastry Chef, Junior... Sous Chef, or in a similar role, with a strong focus on pastry and baking. Extensive knowledge of pastry techniques...
Sous Chef – Pastry in a hotel, you will work under the guidance of the Executive Pastry Chef or Pastry Chef to assist... in a hotel setting. Experience working in a hotel/high-volume kitchen is preferred. Proven experience as a Pastry Chef, Junior...
transfer Job Title Junior Sous Chef Pastry Job Description Assist Pastry Sous Chef in managing daily pastry kitchen...Assist Pastry Sous Chef in managing daily pastry kitchen operations, ensuring smooth workflows and high-quality output...
Job Description: POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to reci...
and techniques to ensure high-quality consistency and presentation. Work closely with the Pastry Chef and Junior Sous Chef to ensure... pastry section, following food safety standards. Assist with inventory control and ensure all dishes are prepared...
department. Make sure all food is prepared by recipes designated by the Sous chef / Chef de cuisine. Report any change of food... quality in the preparation to CDP / Sous chef. To ensure knowledge of the products, dishes are maintained and communicated...