Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitch...
to seasonal street food-inspired dishes, our savory menu is a celebration of Indian flavors, and we need a talented Jr. Sous Chef... or Senior CDP – Indian Cuisine to help bring this vision to life. In this role, you will work closely with the Sous Chef...
and Sous Chef to create and execute menus, maintain inventory, and train and supervise junior kitchen staff. Key... and Sous Chef to create and execute menus - Ensure compliance with all health and safety regulations in the kitchen - Maintain...