Job Description: Overview The Country Club Head Chef is responsible for all aspects of the kitchen such as menu..., plan and execute menus in accordance with the wants/needs of club members and other contracted clients. The Head Chef...
Country Club of Boyne.. As Sous Chef, you will provide leadership, training and hands-on management of the kitchen staff. The... Sous Chef provides a consistent product following recipes and standards set forth by the Head Chef...
Overview: The Highlands is looking for strong candidates to fill the position of Sous Chef at the Country Club... of Boyne.. As Sous Chef, you will provide leadership, training and hands-on management of the kitchen staff. The Sous Chef...
lunch/dinner for our Slopeside and Main Dining Room guests. Country Club: Our winter-time steak house Day Lodge... to,): Prepare food and assist the team with the preparation of the menu as instructed by the Head Chef Follow safe food handling...