of House Manager is responsible for the day-to-day operation and management of the restaurant. Additionally..., they are responsible for training, supervising, and scheduling front-of-house staff as well as ensuring that the restaurant is providing...
specials to front-of-the-house employees if required. If asked, accurately answer menu items in regard to preparation method... in Hawaii. The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House...