:30 a.m. - 8:00 p.m. (Cook)* Week 2: Sunday: 11:30 a.m. - 8:00 p.m. (Cook)* Monday: 11:30 a.m. - 8:00 p.m. Tuesday: 11... in all duties of a relief cook. Follow food handling and sanitation procedures. Prepare food items such as garnishes, salads...
delivered to the kitchen. Train and/or mentor new or inexperienced kitchen staff in all duties of a relief cook. Follow food... all annual in-service education, as appropriate for food service staff. Demonstrate a commitment to county safety and risk...