- we want to hear from you. The Four Points by Sheraton - Kelowna Airport is currently looking for a Food & Beverage Supervisor... loop at UBCO. What will you be doing? Under the direction of the Management Team, the Food & Beverage Supervisor...
! Position Summary The Food & Beverage Supervisor is accountable for the day-to-day operations of the restaurant including staff... colleagues, and last but not least, discounted hotel stays and food & beverage at all Argus owned Restaurants and Hotels...
Availability Job Number 24161771 Job Category Food and Beverage & Culinary Location Delta Hotels Grand Okanagan Resort, 1310...
earnings potential, employee discounts on water sport rentals, discounted food & beverage at all our Argus Properties Ltd... Office Manager, the Guest Services Supervisor is responsible for leading the day-to-day Front Desk operations, ensuring...
bus loop at UBCO. Position Summary The AV Banquet Supervisor is a part of the Food and Beverage leadership team... team members at all times. What will you be doing? Reporting to the Food & Beverage Manager, you are responsible...
discounts on travel, tech, food, beverage, and fitness Development and training opportunities Key Responsibilities... to help you move your career to the next level as a supervisor or manager. Be part of a new adventure in a brag-worthy role...
bus loop at UBCO. What will you be doing? Under the direction of the Food & Beverage Manager ,the Banquet Manager... is part of the Food and Beverage leadership team and is responsible for all phases of banquet functions. The Banquet Manager...
is life in a postcard. Position Summary: Reporting to Director of Food & Beverage, the General Manager - Lakeside Dining.... This person is responsible for the recruitment, training, performance management, leading, and motivating the Food & Beverage...
and maintaining the breakfast bar as required by brand standards Taking inventory of food, beverages and supplies needed for each day... Preparing food as per F&B Operations guidelines Understand, follow and implement food safe guidelines Setting out/arranging...