Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors... to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person...
these qualities, so if this sounds like you then please read on! THE ROLE The Sous Chef is responsible for all food... and support kitchen management in any of their job functions, as needed Work with Executive Chef to schedule shifts for kitchen...