; 6 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree.... Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes...
needs. Coordinates banquet production and plating with the Executive Chef, Sous Chef and Banquet Maitre... & Beverage policies, standards and procedures. Assists the Executive Chef and Purchasing Manager with banquet menu planning...
Role Overview Sodexo is seeking an experienced Executive Chef 2 at MedStar Washington Hospital Center in Washington... Requirement - Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience...
, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts... Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors...
, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts... Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors...
Role Overview Sodexo is seeking an Executive Chef 1 at MedStar Washington Hospital Center in Washington, DC. MedStar... Requirement - Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience...
You have a love and passion for the hospitality industry. You have 2-3 years working as a Chef or Sous Chef. (preferably in high..., a birthday bash, a working lunch, a bountiful brunch, or an I-don’t-want-to-cook-tonight night. The Position: Executive Sous...
in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university.... Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes...
Qualifications At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in an upscale / fine...
Qualifications At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in an upscale / fine...
Role Overview Sodexo is seeking an experienced Executive Chef 1 at MedStar Washington Hospital Center in Washington... Requirement - Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience...
: The Sous Chef supports the Executive Chef AND Sous Chef in all operational aspects of the business. He/ She is second... in command to the Chefs, being responsible for carrying out the Executive Chef’s requests and orders, on all day to day...
through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
best customer service and food experiences at the venue! Reporting to the Executive Chef, you'll take a hands-on approach...Job Description We're looking for Chef Manager - Concessions, Capital One Arena, who can help us deliver the...
best customer service and food experiences at the venue! Reporting to the Executive Chef, you’ll take a hands-on approach...Job Description We’re looking for Chef Manager - Concessions, Capital One Arena, who can help us deliver the...
needs. Coordinates banquet production and plating with the Executive Chef, Sous Chef and Banquet Maitre... & Beverage policies, standards and procedures. Assists the Executive Chef and Purchasing Manager with banquet menu planning...
: Assist the Executive Chef and Executive Sous Chef in the direction and oversight of all culinary operations, to include... controls and overall profitability Assist the Executive Chef and Executive Sous Chef by interacting with guests and clients...
Executive Chef. About You: 2 - 3 years of experience as a Sous Chef. High-volume banquet/event experience preferred... centers, and much more. Come be a part of this incredible and inclusive team at ! Job Summary: The Banquet Sous Chef...
all policies, procedures, standards, specifications, guidelines and training programs set forth by the Executive Chef and Executive...Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes...