an Executive Chef for LMU located in Los Angeles, CA. LMU is a top-ranked national university rooted in the Catholic, Jesuit... & Requirements Basic Education Requirement - Associate's Degree or equivalent experience Basic Management Experience - 2 years...
and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel... Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors...
that elate the palette. What We Expect: Description & Necessary Qualifications The Sous Chef will work under the Executive...: Minimum of 2+ years of Sous Chef experience within a fine dining restaurant. Minimum of 5+ years cooking experience ServeSafe...
. Ensures employees maintain required food handling and sanitation certifications. Assists Executive Chef with all kitchen... culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary...
and sanitation certifications. Assists Executive Chef with all kitchen operations. Maintains purchasing, receiving and food... experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university...
through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
kitchen and support the Executive Chef. 5 - 10 years of experience in a leadership level kitchen position... Oversight. Support the Executive Chef will operations oversight. Be a create partner to the Executive Chef and culinary team...
Job Summary: Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level... of at least 3 full-time associates or their equivalents. Primary duties must consist of administrative executive or professional...
Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level... of at least 3 full-time associates or their equivalents. Primary duties must consist of administrative executive or professional...
and sanitation certifications. Assists Executive Chef with all kitchen operations. Maintains purchasing, receiving and food... experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university...
is looking for a Sous Chef to join our team. Responsibilities: Provide supervision to dietary/kitchen team and supporting the Executive... and supplies in the correct storage area. Qualifications: Two (2) years’ Sous Chef experience Supervisory experience...
through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
We’re looking for motivated, engaged people to help make everyone’s journeys better. The Executive Sous Chef supports... the Executive Chef in the responsibility for the daily monitoring of the preparation of the pre-designed meals for multi...
needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef... culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary...
Verbal communication Manageability Appearance Teamwork Guest satisfaction SUPERVISION: Reports to the Executive Chef... Discounts TAO Savings Marketplace Time off and much more! The Pastry Sous Chef position is responsible for ensuring...
or repairs needed to the Executive Chef. Follow departmental policies as well as restaurant rules and regulations set forth in... the Employee Handbook and by management. What You Bring 2 years of previous experience in restaurant and/or culinary...
with Leadership and the Executive Chef, promptly advising them of any allergies or issues encountered during shifts to proactively... experience for guests. Requirements Minimum of 2+ years’ experience in similar capacity Must be at least 18 years...