Title : Assistant F&B Manager Reports to: General Manager / Executive Chef Summary of Position: The Assistant Food and Beverage Manager is responsible for coordinating, supervising and directing all aspect of the F&B Outlets’ operatio...
Responsibilities Change bed linen daily. Vacuum carpeting. Dust all furniture (picture frames, bed frames, lamps, TVs, dressers). Remove fingerprints and smudges (ex. mirrors, shiny surfaces, windows, etc). Thoroughly clean the bathro...
regular attendance in compliance with DoubleTree by Hilton standards, as required by scheduling, which will vary.... Comply with DoubleTree by Hilton standards and regulations to encourage safe and efficient hotel operations. Maximize...
as needed. Process all RFP’s, DoubleTree by Hilton mail, guest correspondence and HHonors. Stay current with all DoubleTree by Hilton... to work as scheduled. Flexible and weekends are a must. Initiate and prepare reports from DoubleTree by Hilton database...