Overview Supervise the daily operations of the Banquet area to achieve customer satisfaction, quality service and compliance with local and corporate standard operating procedures. Responsibilities Supervise and direct the Banquet as...
Server to join our team. Reporting to the Director of Banquets, as a Banquet Houseman, you will play a crucial role in...
and seasoned Banquet Assistant Manager to join our Pier Sixty-Six Resort opening team! Reporting to the Director of Banquets..., you will manage and provide support to all areas of Banquets. As a Banquet Assistant Manager you will oversee the execution of events...
and seasoned Banquet Captain to join our Pier Sixty-Six Resort opening team! Reporting to the Director of Banquets..., you will manage and provide support to all areas of Banquets. As a Banquet Captain, you will oversee the execution of events, ensuring...
POSITION: Banquet Manager DEPARTMENT: Food & Beverage REPORTS TO: Director of Food & Beverage Manager FLSA STATUS... contact with the Food & Beverage Director, Operations/Sales/Culinary and Stewarding teams within F&B as well as Event Services...
POSITION: Food & Beverage Operations Manager DEPARTMENT: Food & Beverage REPORTS TO: Director of Food & Beverage... facility, with responsibilities for operations including Banquets, Retail/Concessions & Bars. Essential duties...
POSITION: Executive Chef DEPARTMENT: Food & Beverage REPORTS TO: Director of F&B FLSA STATUS: Salaried / Exempt... team has a need for a dynamic and experienced Executive Chef to grow with the facility. Under direction of the Director...