, with a focus on pastry and baking techniques. One year Cook III level or previous Cook II experience. Proficient in various...
are available for staff members 401k plan with company match PURPOSE OF POSITION: A Cook II is responsible for assisting the sous chef... and cook III with preparation and presentation of daily menus, restocking, and serving selections at stations where lines...
. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen...
and apply for your application to be considered. Please to apply internally. Cook II SUMMARY The Cook II position will require you to prep..., set up the hot line, cold line, and cook food to order from the established menu while keeping your work area and kitchen...
and apply for your application to be considered. Please to apply internally. Cook I Full Time & Seasonal positions available! SUMMARY The... Cook I will provide and maintain high quality standards and procedures in preparing and serving food while keeping the...
and apply for your application to be considered. Please to apply internally. Lead Cook SUMMARY The role of a lead cook is to prepare culinary...
and apply for your application to be considered. Please to apply internally. Prep Cook SUMMARY The Prep Cook will provide and maintain high...
and apply for your application to be considered. Please to apply internally. At Montage, It’s All Because of YOU! Pastry Cook I Imagine...
Title: Line Cook, Chef de Partie Compensation: $18-22/hour DOE + Benefits for full-time employees Location: Park... of Park City, Utah, an internationally renowned ski destination. This line cook position will join the team in prep...
palates of our patrons. Converts recipes and standard measurements to daily requirements. Assists Cook II, Cook... techniques. One year Cook IV level or previous Cook III experience. Proficient in various baking methods, including dough...
and apply for your application to be considered. Please to apply internally. Lead Cook SUMMARY The role of a lead cook is to prepare culinary...
Company Description Nestled snugly in the heart of Deer Valley in Utah's Wasatch Mountains, the Goldener Hirsch Inn and Residences is just steps from the Silver Lake Express lift and ski access. You can also easily set off hiking, and bik...
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while b...
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while b...
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while b...
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while b...
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while b...
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while b...
& soup cook shifts daily between 8am-4pm Dish & lobby daytime and evening shifts available No grease, grills, fryers... of positivity and gratitude Modern, energetic environment Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby...
, and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards...