Responsibilities: Under the supervision of the Food Service Supervisor, the Cook is responsible for preparing food...
Responsibilities: Under the general direction of the Food and Nutrition Services Director, and the direct supervision of a Food Service Supervisor, the Food Service Associate (FSA) is responsible for following established systems and proc...
Qualifications MINIMUM EDUCATION High School Diploma or equivalent preferred; relevant experience in lieu of High School Diploma/GED education will be considered. MINIMUM WORK EXPERIENCE One-year hospital food service experience pre...
Qualifications MINIMUM EDUCATION High School Diploma or equivalent preferred; relevant experience in lieu of High School Diploma/GED education will be considered. MINIMUM WORK EXPERIENCE One-year hospital food service experience pre...