REQ11878 Commis 2 (Open Date: 30/09/2024) POSITION SUMMARY: The Commis 2 is accountable for supporting the daily... (Philippines) Corporation Food and Beverage vision, standards and objectives in his/her area of duty. The Commis 2 supports the...
, production and/or plating of meals according to clients' specifications and MACS standards. QUALIFICATIONS: At least 2 years... of college education or equivalent 2 year vocational course graduate related with culinary arts. At least 3 years work experience...
Job Description: POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to reci...
Responsibilities: Arranges the stocks in all storage areas of the kitchen for proper inventory control Prepares and cooks all menu items in his section in adherence to standards Maintains cleanliness and sanitation in his workplace for hygi...
FILINVEST COMPANY: Quest Hotel & Conference Center Cebu The Commis 2 is responsible for the preparation and storage... With TESDA ceritification With related work experiene for atleat 1-2 years Amenablt to travel everyday Can star immediately...
Commis 3 locations City of Dreams Manila time type Full time posted on Posted 3 Days Ago job requisition id REQ11675... REQ11675 Commis 3 (Open Date: 28/08/2024) POSITION SUMMARY: The Commis 3 is accountable for supporting the daily operation...
Job Description: Commis I Japanese is responsible for preparation, cooking and plating of simple dishes and work..., recipes and preparations techniques. Job Qualification: Have completed at least vocational course or 2-year college education...
COMMIS/LINE COOK Preferably graduate of Hotel and Restaurant Management/Services, or any course related. Undergraduate... may also be considered. Preferably with 1-2 years' experience in Thai Cuisine. Advantage if possess WOK SKILLS SERVICE...
Job Description: Commis I Japanese is responsible for preparation, cooking and plating of simple dishes and work..., recipes and preparations techniques. Job Qualification: Have completed at least vocational course or 2-year college education...
Services Management, Hospitality/Tourism/Hotel Management or its equivalent. At least 2 year(s) of working experience in the... Schedule: Shift system Supplemental Pay: 13th month salary Overtime pay Education: Bachelor's (Preferred) Experience: Commis 1...
REQ11631 Commis 3 (Open) Position Summary The Commis 3 is accountable for supporting the daily operation of an assigned... at all times. Ensuring the production of food and fulfil kitchen section duties as instructed by the Chef De Partie or Commis 1...
REQ11675 Commis 3 (Open Date: 28/08/2024) Position Summary The Commis 3 is accountable for supporting the daily... De Partie or Commis 1 of the department. He/She is also responsible for following the Melco Resorts Leisure (Philippines...
REQ11429 Commis 3 (Open Date: 12/07/2024) Position Summary The Commis 3 is accountable for supporting the daily... De Partie or Commis 1 of the department. He/She is also responsible for following the Melco Resorts Leisure (Philippines...
REQ11930 Commis 3 (Open) POSITION SUMMARY: The Commis 3 is accountable for supporting the daily operation... or Commis 1 of the department. He/She is also responsible for following the Melco Resorts Leisure (Philippines) Corporation Food...
REQ11805 Commis 3 (Open) POSITION SUMMARY: The Commis 3 is accountable for supporting the daily operation... or Commis 1 of the department. He/She is also responsible for following the Melco Resorts Leisure (Philippines) Corporation Food...
REQ11675 Commis 3 (Open Date: 28/08/2024) POSITION SUMMARY: The Commis 3 is accountable for supporting the daily... De Partie or Commis 1 of the department. He/She is also responsible for following the Melco Resorts Leisure (Philippines...
REQ11631 Commis 3 (Open Date: 19/08/2024) POSITION SUMMARY: The Commis 3 is accountable for supporting the daily... De Partie or Commis 1 of the department. He/She is also responsible for following the Melco Resorts Leisure (Philippines...
, such as peeling and chopping vegetables, portioning ingredients, and preparing simple sauces or garnishes. 2) Assisting Senior Chefs... is not always required, some knowledge of cooking techniques, food safety, and kitchen procedures is preferred. 2) Trainability:- Must be eager to learn...
course With 1 to 2 years experience in baking/pastry/dessert section of hotel or restaurant Knows how to operate baking...
, such as peeling and chopping vegetables, portioning ingredients, and preparing simple sauces or garnishes. 2) Assisting Senior Chefs... is not always required, some knowledge of cooking techniques, food safety, and kitchen procedures is preferred. 2) Trainability:- Must be eager to learn...