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Keywords: Cocinero / Elaboración Pastas Frescas | (QO-522),
Location: Argentina
Page: 1
Cocinero / Elaboración Pastas Frescas | (QO-522)
Solicito **COCINERO/A** con experiência en elaboración de **PASTASFRESCAS ARTESANALES**. Edad: 22 / 35..., etc., para elaborar de manera artesanal pastasfrescas tipo caseras (Ravioles, Sorrentinos, Panzottis, Lasagnas, Canelones...
