At Gourmet Food Parlour, we have an exciting opportunity for hardworking, enthusiastic, ambitious and creative Chefs... of all levels to join our expanding team in our North County Dublin restaurants. We’re looking for people who love...
Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further… As part of our culinary team you will have access to our system training wh...
will work alongside the line chefs to ensure every dish is prepared to our high standards. The role is a leadership role... service. Responsibilities: Ensuring correct prep levels by our dedicated prep team. Ensuring deliveries and stock...
Excel Recruitment is looking for all levels of temporary Relief Chefs to work in Healthcare, Hospitality and Contract...
and development opportunities Apprenticeships opportunities for all experience levels Discounts available on our HAPI app; high... comes from nurturing talent and empowering our chefs to continuously evolve and refine their craft, that's why invest...
Monitoring and controlling stock levels. Ensuring correct stock rotation procedures are followed Implementation of health...
and controlling stock levels. Ensuring correct stock rotation procedures are followed Implementation of health and safety procedures...
inventory levels, minimize waste, and control costs by implementing efficient purchasing practices and portion control...
experience Manage pastry section to ensure fresh products are purchased at optimum levels and stock is managed to ensure...
and that all equipment is switched off at the end of each shift To maintain satisfactory relationships at all appropriate levels of the... competing priorities and workloads Relationship management skills that enable you to work with people at all levels...
smooth operations and high-quality food production. Stock Management: Monitor and manage stock levels for your section...
levels, conduct regular stock checks, and place orders for food, beverages, and supplies to maintain adequate levels... while controlling costs. Customer Service: Maintain high levels of customer satisfaction by addressing concerns, resolving complaints...
Chefs of all Grades - Head Chef, Sous Chef, Pastry Chef, Chef de Partie And more... If you would like to be considered... with in strict confidence. We are interested in hearing from hospitality managers of all levels/seniority. We may not be in contact...