in hospitality. We are seeking a Chef de Cuisine to join our culinary team and lead one of our signature kitchens. Reporting to the... Production, Culinary Arts, or Hospitality Management is preferred. Minimum 2 years of experience as a Chef de Cuisine or Sous...
Job Description: e are looking for an admirable chef de cuisine to lead and inspire our kitchen staff in the creation... of culinary masterpieces. The chef de cuisine will be responsible for designing the menu, hiring and training kitchen staff...
to places you'd never expect! Chef De Cuisine Requirements : Prepare menu items and daily specials according to standard... Executive Chef and Executive Sous Chef. Perform line, banquet, and prep duties as needed. Provide input on functions, menus...
’s operating concept and Hyatt International standards. Qualifications: Minimum 2 years work experience as Chef de Partie or 3...-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience...
Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Co...
Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Co...
Description: Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals Qualifications: Basic Knowledge of kitchen hygiene practices and occupational health ...
Job Description: JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Co...
as a Commis Chef/Junior Chef or in a similar kitchen role is preferred. A passion for Japanese cuisine and willingness to learn... Arabia. The ideal candidates will have a keen interest in Japanese cuisine and a desire to develop their culinary skills...
and cooking of a variety of dishes. Follow recipes, portion controls, and presentation specifications as set by the Sous Chef... as required. Desired Skill & Expertise: Minimum of 2 years of culinary experience, with a strong focus on Western and Italian cuisine...
and cooking of a variety of dishes. Follow recipes, portion controls, and presentation specifications as set by the Sous Chef... as required. Desired Skill & Expertise Minimum of 2 years of culinary experience, with a strong focus on Western and Italian cuisine...
communication, ie, daily/weekly, reservation, rooming list, BEOs, to determine. Assit Chef de Cuisine in Day to Day Operations... of issues as they arise. Review the daily production sheets with chef de parties or JNR sous chefs, when the first...
, ie, daily/weekly, reservation, rooming list, BEOs, to determine. Assit Chef de Cuisine in Day to Day Operations... of issues as they arise. Review the daily production sheets with chef de parties or JNR sous chefs, when the first...
experience as Executive Sous Chef, or Chef de Cuisine in larger operation. Good practical, operational and adequate...'s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef...
for delivering extraordinary cuisine that exceeds guest expectations. If you are a driven and innovative chef...®. Job Description Job Description As the Executive Head Chef, you will be responsible for overseeing all kitchen operations, ensuring the highest standards...
Job Details Open Printer friendly Company: Job Title: Indian food chef Job Category: Cooking and presentation... services [ ] Job Location: Abha - Asir Province Post Date: 01/23/2025 Job description: - A chef specializing in Indian...
culinary school or institute Minimum 3-5 years of professional chef experience, with a focus on a specific cuisine, baking... with a prestigious culinary academy in the Eastern Province of Saudi Arabia to hire a Junior Chef Instructor. As a Junior Chef...
that all standard recipes, food presentation and correspondence are completed in liaison with the Pastry Chef and Director of Culinary... during busy periods and in the absence of Sous chef, manages the kitchen ensuring all standards and quality procedures are adhered...
Description: To assist the Chef de Cuisine in managing his / her assigned kitchen operation... Kitchen operation and administration. Qualifications: Minimum 2 years work experience as Sous Chef or 4 years as Chef...