Restaurant Sous Chef What You’ll Do Lead daily food preparation for our outlets, ensuring high-quality ingredients... in culinary systems and tools, with a passion for developing and supporting staff. Sous Chef - Banquets What You’ll...
Summary: The immediate direct support Chef in charge of a Culinary outlet or discipline or when the Executive Sous... Chef isn’t on property, and has been trained in all aspects of that specific Food and Beverage daily Operations, able...
. The Sous Chef is responsible for the efficient and effective running of the kitchen and food production outlets... with a focus on supporting the banquets operation. The ideal candidate will have relevant experience in a high volume banquet...
Pastry Chef/Assistant Executive Pastry Chef, responsibilities and essential job functions include but are not limited to the... following: Responsibilities Understand the importance and demonstrate a commitment to our ‘Our Culinary Culture’. As Sous...
Sous Chef is responsible for the efficient and effective running of the kitchen and food production outlets with a focus... on supporting the banquets operation. The ideal candidate will have relevant experience in a high volume banquet operation...
application window is anticipated to close within 30 days of the date of the posting. Responsibilities: Assists the chef... experience and working knowledge of banquet production and planning is preferred. Current ServSafe Certification...
application window is anticipated to close within 30 days of the date of the posting. Responsibilities: Assists the chef... experience and working knowledge of banquet production and planning is preferred. Current ServSafe Certification...
GED. Minimum of 5 years in Sous Chef position in an upscale banquet, hotel, stadium, arena or convention center setting..., performing arts centers, and cultural institutions on the planet. Overview: The Traveling Chef will actively supervise, coach...
GED. Minimum of 5 years in Sous Chef position in an upscale banquet, hotel, stadium, arena or convention center setting..., performing arts centers, and cultural institutions on the planet. Position Summary: The Traveling Chef will actively supervise...
GED. Minimum of 5 years in Sous Chef position in an upscale banquet, hotel, stadium, arena or convention center setting... arts centers, and cultural institutions on the planet. Position Summary The Traveling Chef will actively supervise...
the Culinary operation of the hotel. Reporting to the Executive Chef and Sous Chef, this role will support in the... in absence of Executive Chef and Sous Chef Represent the Culinary division in internal meetings Supervise the preparation...
of Banquets Executive Chef Positions indirectly reporting to this position (titles): Outlets Manager Sous Chefs Banquet... of banquet menus. Extensive knowledge of market and related meeting industry. Ability to effectively deal with internal...