, while supporting the leadership and advanced skills of Cook 3. Reporting Structure Reports to the Kitchen Manager, Sous Chef.... Maintain cleanliness and sanitation of your work area and the kitchen, including equipment, counters, tools, waste areas...
the Completes assigned daily and weekly cleaning Effectively manages inventory using FIFO Controls food waste, spoilage... player Ability to follow manager instructions and guidance Ability to communicate and behave professionally at all times...