, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods Arranges, garnishes, and portions...
, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods Arranges, garnishes, and portions...
avoidance. Ability to follow nutritious menus and prepare sufficient quantity of foods for center population Basic math skills...
for our chef/cook. Your main responsibilities will be to stock, prepare and measure condiments and slice and dice foods. You’ll...