to food safety standards and quality control guidelines. Supervise all restaurant staff, ensuring customer satisfaction... Assistant General Manager, you will oversee day-to-day operations of the restaurant, ensuring profitability, quality, customer...
Pittsburgh restaurant. The vibrant design recalls Pittsburgh’s industrial past and complements a kitchen that excels at adding... for the guests and service staff. All functions are carried out to maintain an environment of teamwork and to provide...
Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country... menu and other production needs to oversee and manage daily functions. Monitors staff daily to ensure all systems...
will have experience in the F&B industry, excellent customer service skills, and the ability to manage staff and resources effectively. The... F&B Manager will be responsible for overseeing all aspects of the restaurant, banquets and bar, including menu...
instructions to refer a friend to this position. Become part of Restaurant Associates, the industry's leading provider of dining... but not limited to fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines. Works with staff...
restaurant environment. Time Management: Efficiently manages wait times and seating arrangements to minimize guest wait times... hours, and paid time off for full-time staff. Financial Security: Competitive pay, paid weekly, retirement plans...
Position Summary: Join our restaurant as an Assistant Manager and be an integral part of our leadership team.... In this role, you will support the General Manager in overseeing daily operations, managing staff, and ensuring exceptional guest...
at all times. Support kitchen staff as needed, including food storage and inventory management. Qualifications: Previous... experience in a kitchen or restaurant environment is preferred but not required. Ability to work efficiently in a fast-paced...
Position Summary: Embark on an exciting leadership journey as a General Manager at our restaurant. As the driving... exceptional guest experiences. Responsibilities: Lead and manage all aspects of restaurant operations, including staffing...
Position Summary: Embark on an exciting leadership journey as a General Manager at our restaurant. As the driving... exceptional guest experiences. Responsibilities: Lead and manage all aspects of restaurant operations, including staffing...
restaurant environment. Time Management: Efficiently manages wait times and seating arrangements to minimize guest wait times... hours, and paid time off for full-time staff. Financial Security: Competitive pay, paid weekly, retirement plans...
at all times. Support kitchen staff as needed, including food storage and inventory management. Qualifications: Previous... experience in a kitchen or restaurant environment is preferred but not required. Ability to work efficiently in a fast-paced...
Position Summary: Join our restaurant as an Assistant Manager and be an integral part of our leadership team.... In this role, you will support the General Manager in overseeing daily operations, managing staff, and ensuring exceptional guest...
communication skills for interacting with staff, customers, and vendors Familiarity with health and safety regulations, as well... as labor laws related to the restaurant industry Requirements: 21+ years of age 5+ years of Restaurant/Hospitality...
operation of the Restaurant kitchen and food production outlets Ordering and inventory maintenance of all kitchen produce..., meats and supplies Perform daily administrative tasks such as documentation, menu revision/fabrication, staff scheduling...
restaurant and guest service standards. Potential Career Path Beverage/Restaurant Supervisor – Restaurant Manager - Food..., appealing, and prepared to guest specifications. Ensure the restaurant and other F&B services comply with sanitation and safety...
restaurant and guest service standards. Potential Career Path Beverage/Restaurant Supervisor – Restaurant Manager - Food..., appealing, and prepared to guest specifications. Ensure the restaurant and other F&B services comply with sanitation and safety...
operation of the Restaurant kitchen and food production outlets Ordering and inventory maintenance of all kitchen produce..., meats and supplies Perform daily administrative tasks such as documentation, menu revision/fabrication, staff scheduling...
around and navigate our guests through their journey in the hotel, restaurant, bar, downtown Pittsburgh, and beyond. There are many moving...: Supervises front office staff ensuring an efficient operation producing excellent results for our customers. Responds...
Must be 21 years of age or older Craft cocktail experience preferred Familiarity with restaurant standards and hospitality... Working knowledge of current and popular bar and cocktail trend Good communication skills, and experience working with staff...