TITLE: Guest Service Representative REPORTS TO: Bakery Manager/Lead Operator Position Summary: The Nothing Bundt... guest service experience at a bakery, restaurant or retail store is a plus. Work Availability: Must have the flexibility...
that all guests are served to brand standards in the restaurant/dining areas. You will be focused on optimizing each guest... restaurant and standard specifications Reset counters and tables at guests' departure and at end of shifts Beverage stations...
restaurant. Creation and execution of custom menus/food items for holidays and special events Contribute innovative ideas... culinary team as needed to include prepping or preparing on the line for the restaurant or a banquet function, Greet...
REPORTS TO: General Manager/Shift Leader The cashier position is critical to the daily success of the restaurant. It..., and sanitary work space. Able and willing to complete other restaurant functions such as food preparation or cleaning...
REPORTS TO: General Manager/Shift Leader Position Summary Statement: The line positions are critical to the daily... success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line...
members to take regular time off to maintain a healthy work-life balance. Restaurant Discounts - Hourly employees plus three... guests will receive 50% off total food and N/A beverage when you dine in at any Talk of the Town Restaurant. Managers...
REPORTS TO: General Manager POSITION SUMMARY STATEMENT: This position is fully accountable for the profitable... operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations...
Navigation: Follow a pre-approved route map under the guidance of our Territory Manager to efficiently place signs. Sign... or Restaurant Workers who want a flexible, outdoor side gig. Qualifications: Valid Driver's License and insurance. Comfortable...
REPORTS TO: General Manager/Assistant Manager/Shift Leader Position Summary Statement: The line positions... are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it...