by all guests on every opportunity. Responsibilities The Chef is directly responsible for all aspects of daily food preparation...
and standards. Sous Chef duties will consist of assisting the Executive and Head Chefs with their daily tasks. The... kitchen staff Answer, report and follow executive or Head chef’s instructions Clean up station and take care of leftover...
chef’s specifications and standards. Lead Line Cook duties will consist of assisting the Executive and Sous chefs... in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef’s instructions Clean up station...
, Servers, Front of House Manager and report to our Executive Chef and Director of Hospitality. What You Will Do: Maintain.... As a Dishwasher, you'll be responsible for keeping our kitchen and dining areas clean and organized. Our in-house restaurant, The...