Job Description: The IHOP Restaurant Manager reports directly to their General Manager. The manager directly supervises... IHOP restaurant's employees. His or her primary responsibilities include managing operations in the front and back of the...
Job Description: The IHOP Restaurant General Manager reports directly to their Area Director. The manager directly... supervises IHOP restaurant's employees. His or her primary responsibilities include managing operations in the front and back...
as required by Unit Manager. Adjust schedule to meet the needs of the restaurant. Enforce portion control per Standard Operating... have sufficient change and bills prior to peak hours of business. Enforce Company policy regarding check cashing. Perform...
for the continued smooth operation of the restaurant. IHOP DMO's will also perform assigned sanitation and housekeeping tasks... repetitive tasks. IHOP DMO's are also required to perform duties necessary for restaurant operations as assigned by acting...
accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology..., plating, menu items and procedures according to company standards. IHOP Kitchen Managers are expected to set up equipment...
Job Description: IHOP Service Assistants will be responsible for courteously and cheerfully greeting/seating customers..., and maintaining cleanliness of the restaurant. This position requires you to stand for up to 8 hours during a shift, be able to lift...
while performing repetitive tasks. IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned...Job Description: IHOP Cooks are responsible for the preparation and cooking of food products accurately...
Job Description: IHOP Servers are motivated, team oriented, friendly, dependable, and driven to providing excellent... pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP Servers are also required to perform...
, providing a high-quality experience. They are also required to perform duties necessary for restaurant operations as assigned...
Job Description: As an Expeditor, you will be responsible for coordination and consolidation of all outgoing food items from the kitchen assuring high standards of plate presentation and food quality. Duties of this position will include ...
Job Description: As a Host or Hostess, you will be responsible for greeting guests and seating them promptly, cheerfully and courteously. Duties of this position include, seating guests, answering the phone, taking, entering and packaging...