procedures as implemented by the Executive Chef. He/she must ensure that proper hygiene and sanitation in the outlet kitchen... of maintaining the outlet food cost at all times. He/she also must ensure and enforce the service standard by directing, supervising...
experience, by adding life and energy into each outlet. To ensures that all mise-en place is correctly prepared prior... at all times and reports any concerns or faults immediately to the immediate supervisor. To exhibit an outstanding knowledge...
experience, by adding life and energy into each outlet. To ensures that all mise-en place is correctly prepared prior... at all times and reports any concerns or faults immediately to the immediate supervisor. To exhibit an outstanding knowledge...
. In the absence of the Supervisor, the Head Waiter assumes full responsibility for the smooth running of the outlet, ensuring...The Head Waiter supports the Restaurant Supervisor in all operational and administrative aspects of the restaurant...