and professionalism on the line. · Ensure consistency of product. · Close station including cleaning procedures. · Safely... wastage. · Communicate relevant information to the department, your line manager and across departments, as appropriate...
is seeking a Line Cook to support kitchen leadership in the daily execution of service. The Line Cook will play a vital role... OUR REQUIREMENTS 2+ years of relative experience in the Hospitality industry Great knife skills and experience on hot and cold line...
Description : The Cook’s primary objective is the preparation of food items to ensure a high standard of quality... food preparation standards. Full-time Shift: Thursday-Monday 6 A.M.-2 P.M. Weekend, and holiday availability Pay...