and minimize waste. 5. Team Collaboration: Work closely with other chefs and kitchen staff to ensure smooth kitchen operations.... Assist in training junior kitchen staff and apprentices. 6. Health and Safety: Adhere to food safety and sanitation...
and Sous Chef to develop new dishes and menus Manage and train junior kitchen staff Ensure all food is prepared and presented...Key Responsibilities: Prepare, cook and plate dishes according to the restaurant's standards Work with the Head Chef...
and Sous Chef to develop new dishes and menus Manage and train junior kitchen staff Ensure all food is prepared and presented...Key Responsibilities: Prepare, cook and plate dishes according to the restaurant's standards Work with the Head Chef...
: Train, schedule, and supervise bar staff, including bartenders, wait staff, and kitchen staff. Foster a positive... quality, presentation, and taste. Team Leadership: Manage and train kitchen staff, ensuring a smooth and efficient kitchen...
and cook food items according to recipes and standards. Serve food and drinks to customers in a timely and courteous manner.... Take orders and process payments using the point of sale system. Maintain cleanliness and hygiene of the kitchen, dining area...
and minimize waste. 5. Team Collaboration: Work closely with other chefs and kitchen staff to ensure smooth kitchen operations.... Assist in training junior kitchen staff and apprentices. 6. Health and Safety: Adhere to food safety and sanitation...
. Proven track record of managing kitchen operations, including staff supervision and inventory control. Job Type: Full-time... days/ week , 1 day off, 1 staff meal per work day, sets of uniforms, mandatory benefits after 6 month regularization Salary...
and Sous Chef to develop new dishes and menus Manage and train junior kitchen staff Ensure all food is prepared and presented...Key Responsibilities: Prepare, cook and plate dishes according to the restaurant's standards Work with the Head Chef...
and Sous Chef to develop new dishes and menus Manage and train junior kitchen staff Ensure all food is prepared and presented...Key Responsibilities: Prepare, cook and plate dishes according to the restaurant's standards Work with the Head Chef...
Job Responsibilities: Prepare ingredients then cook and assemble dishes as indicated by recipes Perform portion control... protocol Maintain a clean workstation area, including kitchen equipment, tables, and shelves Comply with applicable sanitary...
and Sous Chef to develop new dishes and menus Manage and train junior kitchen staff Ensure all food is prepared and presented...Key Responsibilities: Prepare, cook and plate dishes according to the restaurant's standards Work with the Head Chef...
and Sous Chef to develop new dishes and menus Manage and train junior kitchen staff Ensure all food is prepared and presented...Key Responsibilities: Prepare, cook and plate dishes according to the restaurant's standards Work with the Head Chef...
kitchen operations. Train and mentor junior kitchen staff, promoting a culture of learning and development. Adhere...Key Responsibilities: Prepare and cook menu items as per the restaurant's recipes and standards. Supervise...
dining areas. Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations... and rinsing garbage cans. Supporting other restaurant staff members by assisting with other tasks, as needed. Reporting kitchen...
preventive maintenance(weekly, monthly, annually) > Makes game plan for big events > Assign pantry staff/cook to events... accountability for the kitchen's budget, including food, labor, and supply costs > Preparation of all food items...
to staff supervision. Located in Siargao, a renowned surf and travel destination, our kitchen offers a blend of local...: - Maintain high food quality and hygiene standards. - Conduct regular kitchen cleaning and dish evaluations. Staff Management...
: Supervise kitchen staff, including sous chefs, line cooks, and prep cooks. Ensure that kitchen operations run smoothly... and control food costs to maximize profitability. Staff Training and Development: Train and mentor kitchen staff to improve skills...
kitchen staff, including line cooks, prep cooks, and other kitchen personnel. Provide guidance and support to ensure tasks..., and sanitation standards in compliance with local regulations. Maintain a clean and organized kitchen, and ensure staff follow proper...
and organization in the pastry kitchen. Coordinate with kitchen staff for efficient service. Ensure proper storage and handling... or pastry cook in a hotel setting. Proficient in pastry techniques and methods. Knowledgeable about pastry ingredients...
and cook stations. Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers..., and flatware, and resetting dining areas. Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas...