Job Description: JOB SUMMARY Responsible verifying that operations are in compliance with hygiene and food safety... standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees...
alike. The Food & Beverage Manager has the key responsibility of ensuring that all Food & Beverage outlets, Conference..., organizing and marketing. What will I be doing? As the Food & Beverage Manager, you will be responsible for performing the...
while maintaining high-quality standards in food service, hygiene, and guest satisfaction. You will be reporting to Operations Manager...Overview: The Assistant Banquet Manager is responsible for overseeing the planning and execution of banquets, events...
that the cleanliness, hygiene and sanitation of all kitchen areas, equipment and utensils are maintained in accordance...
. *The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food and Beverage... financial performance and control *Ensure proper Hygiene, safety and sanitation of all kitchen facilities and equipment...
. Liaise with banquet department and outlet manager on guests’ comments and follow up with necessary action. Constantly..., working with the Purchasing Manager to get the best quality for the best price. Responsible for the quality of food prepared...
service quality, managing the stewarding team, and maintaining high hygiene standards. Reporting to the Restaurant Captain... and Manager, the ideal candidate should have a keen eye for detail, strong leadership skills, and a passion for hospitality...
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