Job Description: Compensation Range $62,000 to $72,000 / Year Overview Hiring Immediately – Sous Chef What We Offer: Comprehensive healthcare starting as low as $10/month within 30 days Medical, dental and vision, company-paid g...
Job Description: Compensation Range $85,000 - $90,000 / Year Overview As the Executive Chef you will: Manage shifts which include daily decision making, scheduling, and planning Demonstrate superior ingredient knowledge and underst...