ability to master cooking techniques including cook-chill technology, developing and testing recipes, authentically prepare a wide... and batch cookery, and general culinary techniques and skills Demonstrated mastery of all cooking methods Practical experience...
oyster program and fresh and local seafood. Invest in a meaningful partnership with the General Manager and Front of House...: Prepare and cook foods of all types, either on a regular basis or for special guests or functions Manage day-to-day staffing...
and direction. Notifies Supervisor of temperature control problems when serving food. Notifies cook when quantities are low... manner in accordance with department procedure. Provides general support services. Contributes to the productivity...
volume, well-equipped kitchens. They will demonstrate the ability to master cooking techniques including cook-chill... preparation and batch cookery, and general culinary techniques and skills. Demonstrated mastery of all cooking methods Practical...
according to department standards and direction. Notifies Supervisor of temperature control problems when serving food. Notifies cook when... manner in accordance with department procedure. Provides general support services. Contributes to the productivity...
and under the leadership of the General Manager. The Sous Chef Assists with the Culinary and Operational oversight to Harvard... menu needs, etc. Along with the Executive Chef, General Manager plans execution of catered events In collaboration...
and direction. Notifies Supervisor of temperature control problems when serving food. Notifies cook when quantities are low... manner in accordance with department procedure. Provides general support services. Contributes to the productivity...
of house, including back- and cook-chill kitchens, storerooms, and refrigerators, freezers, loading dock, bathrooms, and common... areas in accordance with The Faculty Club's standards. Performs other duties as assigned. Completes general...