(minimum 30 hours per week) based at Sudima Queenstown Five Mile. Responsibilities | Ngā haepapa The Food & Beverage Duty... Manager is responsible for the management of the day to day operations of the food and beverage department in the hotel. The...
haepapa The Food & Beverage Duty Manager is responsible for the management of the day to day operations of the food... restaurant team Handle and resolve guest complaints efficiently Collaborate with the Food and Beverage Manager on menu creation...