procedures. Kitchen / Food Monitor the production of food items to ensure they are in compliance with the prescribed recipes... and specifications. Adhere to all the standards of food presentation, production, and portioning controls. Ensure quality of food items...
/ guest contact role, preferably in a hospitality organization Other Prerequisites Possess food hygiene and safety...
standards and hygiene related topics. Follow standard recipes and guidelines for food presentation, production, and portioning... controls. Manage stocks for daily mise en place production, place food order and conduct regular check when doing goods...
procedures. Kitchen / Food • Monitor the production of food items to ensure they are in compliance with the prescribed recipes... and specifications. Adhere to all the standards of food presentation, production, and portioning controls. • Ensure quality of food items...
in the elaboration of menus, recipe card and plating guides. Be responsible for the food production following the flow... from when it gets delivered to the guest plate; be in control of the step by step preparation. Ensure quality of food items...
Other Prerequisite • Food Safety, leadership training program. • Able to communicate effectively with both English and Mandarin-speaking...
&B offerings and perform outside food/miscellaneous purchase as requested by guests/casino hosts Perform any other non...
• Inspect food and beverage shipments for temperature, hygiene, quality, shelve life, labeling and marking requirements..., and Picking operations in either the Food & Beverage or Hotel industry. • Possessing a valid Forklift Driving license...
management of a section with the assistance of Commis Chefs The preparation and cooking of food to the restaurant specific... of the restaurant, i.e., docket procedures, stations, table numbers, food labelling etc Detailed Knowledge of the full menu...
Responsible for handling food and beverage orders and serving guests. Provide friendly, excellent service to all guests. Assist... fellow Team Members to perform preparation and setting up in the restaurants for food service and ensure...
controlling raw material quality standard. Ensure quality of food items according to the standards in place. It includes ensuring... all food items are in perfect sanitary condition, applying “First in First out!” best kitchen practice. Monitor the production...
with receiving and purchasing team on a day-to-day operation controlling raw material quality standard. Ensure quality of food items... according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First...
Other Prerequisite Food Safety, leadership training program. Able to communicate effectively with both English and Mandarin-speaking...
polishing as needed. Run errands for guest as assigned including shopping, entertainment and flight ticket purchase, food...
Other Prerequisite Food Safety, leadership training program. Able to communicate effectively with both English and Mandarin-speaking...
, Assistant Chief Steward and Chief Steward Job Requirements Education & Certification Basic Food Hygiene Certificate...
procedures. Kitchen / Food • Monitor the production of food items to ensure they are in compliance with the prescribed recipes... and specifications. Adhere to all the standards of food presentation, production, and portioning controls. • Ensure quality of food items...
during his/her absence Work with staff in service and food preparation to minimize wastage and increase productivity and efficiency Review... compliance with standards of cleanliness and order Inspect food items are set in proper quantities and to Hotel standards...
procedures. Kitchen / Food Monitor the production of food items to ensure they are in compliance with the prescribed recipes... and specifications. Adhere to all the standards of food presentation, production, and portioning controls. Ensure quality of food items...
Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications.... To adhere to all the standards of food presentation, production, and portioning controls. Ensure quality of food items...